Here we go again Part 2

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When will zoonosis stop? Perhaps never. It’s nature’s way of flashing the dirty finger at humanity.

Can we just keep them within their borders??? I mean none of their citizens can leave the country now since their passports are held or are no longer renewed (Zero-Covid policy of China). This ought to stop the spread of this new zoonotic disease, methinks.

Time check: It’s 10:45 pm and I’m still working. Replying to emails, uploading stories, picking up stories to edit first thing in the morning…OMG why am I doing regular OT? I am burning myself out.

On the side, I’m having an exchange with a former presidential spokesperson regarding nuclear power on Twitter…

I need a life. HAHAHAHAHAHA!

Have paper bag, have cat. And another cat. Photo by CallMeCreation.com

My life now revolves around my children–the twins and the cats.

I should probably take time off…drive to Zambales with gay extraordinaire K and dance on the beach and have drinks by the bonfire. He messaged me today to check up on me. I said I may go to S.Korea in October while he said he has no travel plans yet. I said maybe we should go on a roadtrip. Then he suggested we go to Zambales by the end of this month…Will have to check my calendar as I have to bring the girls to my hometown on the 19th to prepare them for the simulation entrance exam to be conducted by their review school. It is yet to be decided if this would be conducted F2F but I have to prepare just in case.

Now I wonder how I would fit the buffing and polishing of my car into my schedule.

Tonight I made cold soba with zaru soba sauce and flaked roasted chicken. We’re laying off red meat for a while after that high blood-inducing, 10-hr bulalo that tasted heavenly but deadly. I still have the bulalo broth that I can use for pho, which I plan on making this week as well.

Zaru soba. Photo by CallMeCreation.com

My girls like the cold soba and the ready-made sauce that I bought from SM Hypermarket in Marikina. Since it is a hypermarket, it has more imported food items like Japanese sauces and noodles.

I wonder what I would serve for lunch and dinner tomorrow…

Ah the men in my life didn’t know they had it good with me because I can cook. Idiots.