I cooked egg fried rice with seaweed and meatballs on top this morning because Twin I was inspired by Uncle Roger, who was disgusted by how egg fried rice was made on BBC Food.

Anyway, I cooked the egg fried rice the proper way. First, I used leftover rice chilled overnight in the fridge. By the way, you don’t wash rice like how that lady did or even drain water from rice like that. YOU DON’T COOK RICE LIKE THAT!

How can you anyone eff up fried rice? It’s basically a way to recycle food. So this video by Jamie Oliver is the worst egg fried rice that i have seen. Packet rice??? You put water while frying rice??? Jam in rice?! WTF is he doing?!

For lunch, I made gimbap. Because my girls wanted to go to a Korean store to buy gimbap. I knew I could make one so I did. I just lost my sushi rolling mat so I used aluminum foil…which somehow did the job but not really that great.

Everything was going well today…except for Twin I accidentally locking my bedroom door. With the cats inside. We couldn’t pick the lock and calling a locksmith at night with omicron raging is out of the question. We had no choice but to smash my door.

I destroyed my door. Now I have to spend thousands for a door and a door knob that isn’t even mine. Sigh.